Strawberry Banana Yogurt Jars

Name: Strawberry Banana Yogurt Jars
Prep time: 15 min
Total time: 15 min
Yield: 4 jars
Ingredients: 2 cups of Greek yogurt; 1 cup of fresh strawberries, sliced; 2 ripe bananas, sliced; 1/4 cup of honey or maple syrup (optional); 1/2 cup of granola (optional, for topping)

Highlighted under: Fresh Food

I absolutely love making Strawberry Banana Yogurt Jars for a quick and healthy breakfast or snack. The combination of creamy yogurt, sweet bananas, and fresh strawberries creates a delightful treat. It’s easy to prepare and perfect for those busy mornings when you need something delicious and nutritious. I often assemble these jars the night before, allowing the flavors to meld together, making them even better! These jars not only fill my stomach but also satisfy my sweet tooth without any guilt.

Created by

Philippa Grantley

Last updated on 2026-01-21T22:09:35.124Z

From my experience, assembling these Strawberry Banana Yogurt Jars is a simple yet rewarding task. The beauty lies in the layering; I always start with thick yogurt at the base, ensuring that it holds everything together. Following that, I slice fresh strawberries and bananas, which not only adds color but enhances the taste. Each bite is a little burst of freshness, and this method guarantees that the fruits stay crisp, contrasting the creaminess of the yogurt perfectly.

One time, I experimented by adding a sprinkle of granola on top, and it took this dish to another level. The crunch added texture, and it encouraged me to keep exploring different toppings. Just remember to keep everything refrigerated, especially if you prepare these jars ahead of time, and enjoy this deliciously healthy treat throughout the week!

Why You'll Love This Recipe
Refreshing combination of creamy yogurt and fresh fruits
Quick and easy to prepare with minimal cleanup
Perfect for meal prep or on-the-go breakfasts

Preparing Your Ingredients

To create the best Strawberry Banana Yogurt Jars, start with high-quality Greek yogurt. The thickness of Greek yogurt is perfect for layering, providing a creamy texture that contrasts beautifully with the juicy fruits. If you're looking for a dairy-free option, consider using coconut yogurt, which will give a tropical twist. Make sure your bananas are ripe; they should be slightly speckled for optimal sweetness and flavor. Strawberries should be vibrant and firm, as this ensures they will hold their shape during layering.

When preparing the fruits, slice them just before assembling the jars to maintain their freshness. If you plan to stack these jars in advance, using a squeeze of lemon juice on the bananas can help prevent browning. You can also create variations in flavor by incorporating different fruits like blueberries or raspberries. Just remember to adjust the quantities based on the fruit's size and sweetness!

Layering for Ideal Taste and Texture

In creating the layers, start with a dollop of yogurt that is about 1/2 cup. Press it down slightly to create a stable base for the fruit. The key to a perfect jar is to ensure that each layer is balanced; this means not overloading on one type of fruit or yogurt. When you layer strawberries followed by bananas, try to distribute them evenly for a beautiful contrast and a burst of flavor in every bite. This also helps in maintaining the texture and avoids sogginess later on.

When it comes to sweetening, drizzle your honey or maple syrup sparingly over the layers. A little goes a long way, and it could affect the overall creaminess and balance of your jars. If you prefer a sugar-free alternative, consider using mashed dates or a dash of cinnamon, which will complement the fruits nicely. Adding granola should be the last step—this keeps it crunchy and prevents it from getting soggy before serving.

Ingredients

Gather the following ingredients to create these delicious yogurt jars:

Ingredients

2 cups of Greek yogurt
1 cup of fresh strawberries, sliced
2 ripe bananas, sliced
1/4 cup of honey or maple syrup (optional)
1/2 cup of granola (optional, for topping)

These ingredients come together beautifully, ensuring a nutritious meal.

Instructions

To create your Strawberry Banana Yogurt Jars, follow these simple steps:

Layer the Yogurt

In each jar, add 1/2 cup of Greek yogurt as the first layer.

Add Fresh Fruits

Layer sliced strawberries over the yogurt, followed by a layer of sliced bananas.

Repeat Layers

Continue to layer with another 1/2 cup of yogurt, then repeat with strawberries and bananas.

Add Sweetener

Drizzle honey or maple syrup on top if you like extra sweetness.

Top with Granola

If using, sprinkle granola on top for added crunch and texture.

Your delicious yogurt jars are now ready to enjoy at any time of day!

Pro Tips

Experiment with different fruits like blueberries or peaches to switch things up. You can also use flavored yogurt for added taste.

Make-Ahead Tips

These Strawberry Banana Yogurt Jars are perfect for meal prep! You can assemble them the night before and refrigerate them for up to 24 hours. This not only saves time in the morning but also allows the flavors to meld together, enhancing the overall taste. If you are preparing them for more than one day, consider layering the yogurt and fruits in smaller jars, which are perfect for grab-and-go breakfasts or snacks throughout the week.

To maintain the freshness of your fruits, store any leftover jars with the granola separate. This will ensure that the granola remains crunchy and your fruits don't go mushy from resting overnight. If you're looking to freeze these jars for later, freeze the yogurt base and fruits separately. This way, you can pull them out and combine them just before serving for a fresh taste.

Serving Suggestions and Variations

Serving these jars can be as creative as you want. For a fun presentation, use clear jars or glasses to show off the colorful layers. You can even garnish with a mint leaf for a pop of color and additional freshness. If you’re feeling indulgent, consider adding a dollop of whipped cream on top right before serving for a dessert-like breakfast.

Feel free to play around with the flavor combinations as well. For instance, swap out bananas for peaches during summer or try using flavored yogurts like vanilla or almond for added depth. You can also turn this recipe into a smoothie bowl by blending the yogurt and fruits together for a creamy base, then topping it with your favorite granola and fresh fruits. The possibilities are endless!

Questions About Recipes

→ Can I use non-dairy yogurt?

Absolutely! Non-dairy options like almond or coconut yogurt work great.

→ How long can I store these jars?

They can last in the fridge for up to 3 days.

→ Can I freeze these jars?

Freezing isn't recommended as it may affect the texture of the yogurt and fruits.

→ What can I substitute for granola?

You can use nuts, seeds, or skip it altogether for a lighter version.